Sep 7–9, 2027CAExTashkent

04 / 08

Ingredients & Food Technology

The ingredients and technology solutions that make up a product’s formulation: taste, texture, stability and shelf life. A sector for food technologists and R&D teams.

Food-ingredients R&D lab: powders in beakers, a gloved hand dosing paprika onto a balance

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What’s on show

Ingredients, additives, flavorings, stabilizers and formulation solutions

  1. Food ingredients
  2. Food additives
  3. Flavorings
  4. Stabilizers
  5. Functional ingredients
  6. Formulation technology solutions

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Who exhibits

  • Food ingredient and additive manufacturers
  • Flavoring and stabilizer suppliers
  • Functional ingredient developers
  • Formulation technology providers

03 / 05

Who should visit

  • Food technologists and R&D specialists
  • Dairy, meat and confectionery producers
  • Beverage producers
  • Quality specialists

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Technology chain stages

  1. 01Raw material
  2. 02Pro­ces­sing
  3. 03Pro­duc­tion
  4. 04Auto­ma­tion
  5. 05Packaging
  6. 06Quality control
  7. 07Storage
  8. 08Logistics

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Exhibitors in this sector

Demo

The catalog is in demo mode: the cards below are samples that show how it will look. Exhibitors will appear here once participation contracts are signed.

September 7–9, 2027 | Tashkent | CAEx

Does your company belong here?

Apply now — a manager will suggest a participation format and a spot in this sector’s exhibit area.

Next sector05 / 08Ref­ri­ge­ra­tion & Cold Chain

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